Ham-and-Asparagus Pasta
From watson2167 17 years ago
- 10 minutes to make
- Serves 4
This satiny-smooth sauced pasta dish is made simple with frozen asparagus, cooked ham, and cream cheese. Made from the best of Better Homes
Ingredients
- 4 cups dried bow tie or rotini pasta shopping list
- 1 10-ounce package frozen cut asparagus or broccoli shopping list
- 8 ounces cooked ham slices, cut into thin strips shopping list
- 1 8-ounce container soft-style cream cheese with chives and onion shopping list
- 1/3 cup milk shopping list
- Fresh chives (optional) shopping list
How to make it
- Cook the pasta according to package directions, adding the frozen asparagus the last 5 minutes and the ham the last 1 minute of the cooking time. Drain and return pasta to pan.
- Stir together cream cheese and milk; add to the pasta mixture in the pan. Stir gently over medium heat until the mixture is heated through. If desired, garnish with fresh chives.
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