Recipe

Ham-and-asparagus Pasta Recipe


Ham-and-Asparagus Pasta Recipe
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This satiny-smooth sauced pasta dish is made simple with frozen asparagus, cooked ham, and cream cheese. Made from the best of Better Homes

Watson2167

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Ingredients
  • 4 cups dried bow tie or rotini pasta
  • 1 10-ounce package frozen cut asparagus or broccoli
  • 8 ounces cooked ham slices, cut into thin strips
  • 1 8-ounce container soft-style cream cheese with chives and onion
  • 1/3 cup milk
  • Fresh chives (optional)

Directions
  1. Cook the pasta according to package directions, adding the frozen asparagus the last 5 minutes and the ham the last 1 minute of the cooking time. Drain and return pasta to pan.
  2. Stir together cream cheese and milk; add to the pasta mixture in the pan. Stir gently over medium heat until the mixture is heated through. If desired, garnish with fresh chives.

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