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Home Batter Fried Chicken With Vegetable Oil

Savory Cream Puffs Recipe

Ingredients

How to make it

  • Heat oven to 400 degrees.
  • Heat water and oleo to rolling boil.
  • Stir in flour, salt and garlic powder.
  • Stir vigorously, until mix forms a ball.
  • Beat in eggs until smooth (wisk).
  • Stir in cheese and onion.
  • Drop dough 1 inch apart on lightly greased baking sheet.
  • Bake until puffed and golden 20-25 minutes.

People Who Like This Dish 2
Reviews & Comments 1

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    " It was excellent "
    ruskingirl ate it and said...
    I love cream puffs, never thought of adding cheese and onions. Sounds wonderful.
    Was this review helpful? Yes Flag

The Cook

blondeberry Charleston, SC

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