Recipe

Peach Cream Cheese Bars Recipe


Peach Cream Cheese Bars Recipe Chefmeow / All my dishes
1 year, 6 months ago
Light, refreshing, peachy and gooey with the decadence of cream cheese. Love this stuff, but warning, it is addicting. Enjoy
Prep:10m Cook:40m Servings:12

Chefmeow

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Ingredients
  • 1 package French vanilla cake mix
  • 1/3 cup butter melted
  • 1 egg
  • 12 ounce jar peach preserves
  • 8 ounce package cream cheese softened
  • 1/4 cup granulated sugar
  • 1/2 teaspoon vanilla
  • 1 egg

Directions
  1. Preheat oven to 350 then grease a rectangular pan.
  2. In a large bowl combine cake mix, butter and egg then mix with fork until just crumbly.
  3. Gently spoon 1-1/2 cups into measuring cup and set aside for topping.
  4. Press remainder of crumb mixture into bottom of pan and bake 10 minutes.
  5. Spread preserves over baked crust.
  6. In a small bowl combine cream cheese, sugar, vanilla and egg then beat until smooth.
  7. Spread over preserves then sprinkle reserved topping mix over cream cheese mixture.
  8. Bake 30 minutes then chill and cut into squares.
  9. Store leftovers in refrigerator.

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