Recipe

11th Century Carrot Muffin With Spices Recipe

Add Step-by-Step Photos	Cholena / All my dishes 1 year, 5 months ago Early versions of muffins tend to be less sweet and much less varied in ingredients than their contemporary forms. Made quickly and easily, they were useful as a breakfast food. They also rapidly grew stale, which prevented them from being a marketa... More Prep:5m Cook:15m Servings:4	Cholena
	spices muffin carrot

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Fans

ahmed1

momo_55gra

sitbynelli

jencathen

angieaugus

maela

minitindel

mumtazcate

Ingredients

MAKES 12 MUFFINS

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Mix 110 g flour , 1/2 tsp baking powder and baking soda , Pinch of cinnamon and nutmeg pwd

1 C grated carrot ( from 1 large carrot )

2 small egg , lightly beaten

Less than 1/2 C of oilve oil

12 almonds / walnuts , chopped

50 g sugar

Directions

Preheat the oven at 180 deg .

Line a muffin tray with paper cases .

In a bowl , mix all the ing together with a spoon .

Scoop them into the papercases .

Bake for 15 mins .

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Comments

minitindel 1 year, 5 months ago said:
I like old recipes thanks

momo_55grandma 1 year, 5 months ago said:
Wonderful thank you

ahmed1 1 year, 5 months ago said:
This is really great and unique Cholena...

jencathen 1 year, 5 months ago said:
I love the older recipes. Thanks for sharing and it sounds good.

mumtazcatering 1 year, 5 months ago said:
Thanks Cholena for sharing...love carrot muffins,will try your healthy version soon
have an awesome day,my friend
Mumtaz

angieaugusta 1 year, 5 months ago said:
Hmmmmm... chole, ur snack reali had a good taste.

sitbynellie 1 month, 1 week ago said:
Looks healthy and good tasting! Thanks!
Susan

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