Raspberry EmpanadasFrom chefmeow 8 years ago
How to make it
- Sift flour and salt then cut in shortening.
- Slowly add cola until dough forms a ball.
- Roll out dough and cut into 3" circles.
- Place teaspoonful jam on circle.
- Fold in half and seal edges. Bake at 350 for 15 minutes.
- Roll in granulated sugar right after you take out of the oven.