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Raspberry Empanadas Recipe

Ingredients

How to make it

  • Sift flour and salt then cut in shortening.
  • Slowly add cola until dough forms a ball.
  • Roll out dough and cut into 3" circles.
  • Place teaspoonful jam on circle.
  • Fold in half and seal edges. Bake at 350 for 15 minutes.
  • Roll in granulated sugar right after you take out of the oven.

Reviews & Comments 2

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    " It was excellent "
    berry ate it and said...
    Wow... so different and delicous... hi 5
    Was this review helpful? Yes Flag
  • alaskacookin 17 years ago
    sounds so yummy - and easy to make! I will try these with my frozen raspberries I picked this fall
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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