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Home Ginger Dip

Vegan Roasted Portobello Mushroom Sandwiches Recipe

Ingredients

How to make it

  • Mix vinegar, garlic, salt, pepper and olive oil in small jar and shake well, set aside.
  • Slice mushrooms and veggies, brush with oil.
  • Bake at 350 for about 15 minutes, flipping them once while baking.
  • Spread sauce on bread and top with veggies.

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The Cook

veryvegan Winnipeg, CA

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