Recipe
Lebanese Lemonade Or Limoonada Recipe
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Jencathen / All my dishes 1 year, 5 months ago
Lemonade is a favorite drink in Lebanon, especially during hot weather. If you like your lemonade more or less sweet, vary the amount of sugar that you use.
This recipe was found at www.ethnicrecipes.com
I had this today and it was great! Very... More
Prep:5m Servings:4
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 Jencathen |
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Fans
Ingredients
- 2 lemons
- 2 tablespoons sugar
- 6 ice cubes
- 3 cups cold water
- 2 teaspoons orange flower water, optional (*)
- 4 slices lemon for garnish
Directions
- If the lemons are thick skinned, cut off the two end pieces and discard. Cut each lemon into 4 to 6 pieces and place in a blender along with any juice that escaped during cutting.
- Place lid firmly on blender and blend on maximum speed for 3 to 5 seconds. (**)
- Add sugar, ice, water, and orange flower water. Blend again on high speed for 30 seconds. Pour through a sieve into a serving pitcher.
- Serve lemonade in tall glasses with extra ice and lemon slices.
- (**) If you don't have a blender, grate the lemon peel with a zester or a fine grater and squeeze the juice from the lemon. Shake together all ingredients in a large jar, strain, and serve.
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berry 1 year, 5 months ago said:
Delicious!
jimrug1 1 year, 5 months ago said:
Hi Jen, Hope you having a nice week so far. I like this recipe. It's close to the way my grandmother used to make it. Good Post... Jim
skyduchess 1 year, 5 months ago said:
Mmmmm..Thanks
greekgirrrl 1 year ago said:
The Greeks make this same lemonade but we call it "lemonatha". I know, I know the lebanese say they invented it, the greeks say they did...LOL..jimrug1 knows this drill very well...LOL