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Home Boil Rolled Beef Roast

Corny Macaroni Casserole Recipe

Ingredients

How to make it

  • Brown beef with green pepper and onion.
  • Drain grease, put back into pan. Add corn and tom sauce.
  • Meanwhile, make macaroni according to package directions.
  • Once cooked thru, drain macaroni and add to beef mixture. Combine well.
  • Transfer to a casserole dish (size depends on how big you make it. I usually use a 9x13x2. Spread cheese over casserole, (i usually use whole bag)
  • Bake in 350 degree F oven for 30 minutes or till cheese is melted.
  • Let stand for few minutes, serve. YUM
  • One of my fav meals!

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The Cook

tziemba Pittsburgh, PA

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