Ingredients

How to make it

  • Put a large saucepan over medium heat and add the olive oil. Add the garlic and cook 1 minute.
  • Add the olives, red pepper flakes, and capers, and let that cook for 2 minutes, stirring often.
  • Toss in the tomatoes with their juices and bring to a low simmer. Stir in the basil and season with salt and pepper.
  • Simmer for 10 minutes. Remove from the heat and set aside.

People Who Like This Dish 3
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    " It was excellent "
    trigger ate it and said...
    I can see where your stay in Italy has influenced you a great deal. Come on over with your sauce and I will teach you how to make pasta from scratch.
    Michael
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