Recipe

Fried Fantail Shrimp In Beer Batter Recipe


FRIED FANTAIL SHRIMP IN BEER BATTER Recipe Grizzlybear / All my dishes
1 year, 5 months ago
These are a great snack with a ice cold beer on fathers day....YEAH BABY
Prep:20m Cook:8m Servings:4

Grizzlybear

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Ingredients
  • 1 c. sifted flour
  • 1/2 tsp. sugar
  • 1/2 tsp. salt
  • 1 dash pepper
  • 1 dash nutmeg
  • 1 tsp. baking powder
  • 1 beaten egg
  • 1 c. beer
  • 2 lbs. fresh shrimp
  • Cooking oil for frying

Directions
  1. Work the above ingredients, except for the shrimp, into a beer batter.
  2. Peel shell from shrimp, leaving the last section and tail intact.
  3. Cut almost through shrimp at the center back without cutting ends.
  4. Dry shrimp and dip into beer batter.
  5. Fry in deep, hot fat until golden brown, drain, serve at once.

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Comments

taylorsue82 1 year, 5 months ago said:
Oh I love shrimp, this sounds just great.


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