How to make it

  • put pasta sauce in a sauce pan over high heat on the stove
  • heat until a slow boil
  • turn down heat to a simmer
  • add kechtup, lime juice, and hot sauce
  • stir until mixed in well
  • chop thyme and basil
  • put the herbs in the sauce pan
  • add garlic powder, salt, and pepper
  • stir until mixed in well
  • serve hot over pasta
  • enjoy!

Reviews & Comments 1

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    " It was excellent "
    janetta ate it and said...
    Delicious and sounds great! Love this recipe!
    Was this review helpful? Yes Flag

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