Ingredients
- 2 qts. popped corn shopping list
- 1 1/3 cup pecans shopping list
- 2/3 cup almonds shopping list
- 1 1/3 cup sugar shopping list
- 1 cup margarine shopping list
- 1 tsp. vanilla shopping list
- 1/2 cup white Karo syrup shopping list
How to make it
- Put sugar, margarine and karo in a 1 1/2 quart sauce pan. Bring to a boil over medium heat, stirring constantly for abour 10- 15 minutes or until mixture turns a light crarmel color
- Remove from heat and stir in vanilla. Pour over popped corn & nuts. Mix to coat well. Spread to dry. Break apart, Store in tightly covered container.
The Rating
Reviewed by 3 people-
Sounds so good! I am doing this for the grands.
bluewaterandsand
in GAFFNEY loved it
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Sounds yummy to me too! :)
bakermel
in Topeka loved it
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Yummy is right.
taylorsue82
in Wapakoneta loved it
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Reviews & Comments 4
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