Ingredients

How to make it

  • Fill pot with cold water, kosher salt and drizzle with olive oil
  • Bring to boil and add pasta
  • Cook until al dente
  • Drain and Rinse
  • While pasta is cooking, add 2 T butter and olive oil to large, deep skillet
  • Cut chicken, season both sides with seasoned salt and garlic pepper
  • Add to skillet
  • Add veggies, through mushrooms, as they are chopped, I added in the order listed due to the varying cook times I wanted for each veggie (and, I was in a hurry and didn't want to chop them all first, LOL)
  • Deglaze as needed with wine or broth, just a little at a time
  • Stir in garlic
  • Stir in juice from 1/2 lemon
  • In a small saucepan, melt 4 T butter. Stir in flour, parmesan, a little more juice from the 1/2 lemon and ranch seasoning
  • Stir pasta into mixture in skillet
  • Stir in sauce
  • Remove from heat and stir in tomatoes

Reviews & Comments 3

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  • meileen 15 years ago
    Yum, very creative thanks, it is bookmarked!
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Fabulous dahling. Making me hungry.
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    " It was excellent "
    bluewaterandsand ate it and said...
    You did good because it sure sounds delicious!
    Was this review helpful? Yes Flag

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