Gluten and Dairy Free Muffin Mix
From omaizzy 17 years agoIngredients
- 1 1/4 cup rice flour shopping list
- 1 cup barley flour shopping list
- 1/2 cup tapioca flour shopping list
- 1 tsp baking soda shopping list
- 1 tsp salt shopping list
- 1 tsp xanthan gum shopping list
- 1/3 cup sugar shopping list
How to make it
- Mixx all ingredients together and store in airtight container.
- To make muffins:
- Mix 1 cup of muffin mix with 2 eggs, 1/2 tsp vanilla, 2 tbsp vegetable oil, 1/3 cup non-dairy milk (or water or juice)
- Beat until smooth
- Add fruit, nuts etc.
- Bake at 375F for 15 minutes
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