Recipe

Avocado Tomato And Mushroom Salad Recipe

	Chefmeow / All my dishes 1 year, 4 months ago This is a very nice and refreshing salad that is good all year long, but especially good when tomatoes are fresh off the vine. Enjoy Prep:10m Cook:5m Servings:4	Chefmeow
	easy side salad avocado tomato mushroom side salad easy garlic shallots vinegar

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Ingredients

2 fresh tomatoes

2 avocados cut in half and peeled

1/3 cup virgin olive oil

12 medium shiitake mushroom caps

1 tablespoon finely minced garlic

1 tablespoon finely minced shallots

1/4 cup red wine vinegar

1/2 teaspoon salt

1 teaspoon freshly ground black pepper

Directions

Slice tomato and peeled avocado from stem to tip and fan on plates.

Just before serving heat olive oil in a medium skillet over medium heat.

Add mushrooms and cook covered for 5 minutes.

Add garlic, shallots, vinegar and salt then cook covered 1 minute longer.

Remove mushrooms and arrange over avocado and tomato.

Give a few turns of the peppermill over each salad as desired.

Distribute dressing equally on the individual salads.

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Comments

caramia 1 year, 4 months ago said:
Great Post cant wait to try it.

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