Recipe

Zesty Cherry Peach Bbq Sauce Recipe

	Markeverett / All my dishes 1 year, 5 months ago This is a BBQ sauce to die for! It's best on pork ribs but we've used it on chicken and it's good too! Prep:25m Cook:180m Servings:12	Markeverett
	bbq peaches cherries sauce tangy

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Fans

imhungry

Ingredients

2 tablespoons Olive Oil

2 cups Finely Chopped Onions

1 tablespoon Minced Garlic

2 tablespoons Ancho Chile Powder

1 3/4 cups Red Wine Vinegar

2 cups Sugar

1 (15 oz.) can Peaches drained, reserve 1/4 cup syrup

2 cups dried bing cherries

1/4 cup Lime Juice

Directions

Heat the olive oil in a heavy saucepan over medium-high heat.

Add the onions and cook until soft, about 5 minutes.

Add the garlic and chile powder and cook for another 2 minutes.

Add the vinegar, sugar, peaches, reserved peach syrup and cherries.

Increase heat and bring to a boil, stirring until the sugar has dissolved.

Reduce to a simmer and continue cooking until reduced by half. (this can take a while but worth the wait)

Remove from heat and let cool.

Puree the cooled sauce in a blender or food processor.

Stir in the lime juice.

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Comments

elle55 1 year, 3 months ago said:
Bet this is really good! Thanks for the recipe.

imhungry 1 year, 3 months ago said:
WOW this sound great!!! Chicken n' chops!!

imhungry 1 year, 3 months ago said:
I made pork chops last night using this. A HUGE hit (even with the kids) Made some quick chunky apple sauce and rice and called it dinner! You rock!

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