Special Brunch Bake
From chefmeow 15 years ago
- 35 minutes to make
- Serves 8
This is a fabulous breakfast or brunch casserole sure to please everyone. It's very tasty, very wholesome and very inexpensive. It goes a lot way, so plenty for all. Enjoy
Ingredients
- 8 ounces refrigerated buttermilk biscuits shopping list
- 24 ounces frozen egg substitute thawed shopping list
- 7 ounces Canadian bacon chopped shopping list
- 1 cup shredded cheddar cheese shopping list
- 1 cup shredded mozzarella cheese shopping list
- 1/2 cup chopped fresh mushrooms shopping list
- 1/2 cup finely chopped onion shopping list
- 1/4 teaspoon pepper shopping list
How to make it
- Arrange biscuits in a rectangular baking dish coated with nonstick cooking spray.
- In a bowl combine remaining ingredients then pour over biscuits.
- Bake uncovered at 350 for 35 minutes.
People Who Like This Dish 4
- grandmacooks Somewhere In , VA
- lovemybirds Dayton, OH
- grk Houston, TX
- msamethyst1 Madison, WI
- clbacon Birmingham, AL
- chefmeow Garland, TX
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" It was excellent "