Potato Stew Recipe

Potato Stew

From aravi_vel 17 years ago

A stew with potatoes. A really tasty, spicy dish. A substitute for potato wedges. Goes fine with rotis, pooris, bread and buns

Chop the onions finely.
Grind garlic and ginger to a fine paste.
Boil potatoes with water for 20 minutes. Peel the skin and mash it coarsely with salt.
Grind the grated coconut with water. Filter the syrup and keep aside.
(Do the 4th step, thrice)
Fry chopped onions in oil. Add ginger, garlic paste. Fry till the fresh smell of the garlic disappears.
Add the mashed potatoes. Add the third coconut milk. Allow till the first boil comes.
Now add the second coconut milk. Allow to boil for seven or eight minutes.
Turn off the flame. Now add the first coconut milk.
Spread cilantro for garnish.

Step 7 Close

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" It was excellent "
chefmeow ate it and said...
I love the sounds of the coconut and green chilies with the potatoes. This has to be good. Great post.
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aravi_vel Bangalore, India

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Reviewed by 1 people

I love the sounds of the coconut and green chilies with the potatoes. This has to be good. Great post.

chefmeow in Garland loved it