Recipe

Potato Stew Recipe

Add Step-by-Step Photos	Aravi_vel / All my dishes 1 year, 4 months ago A stew with potatoes. A really tasty, spicy dish. A substitute for potato wedges. Goes fine with rotis, pooris, bread and buns Prep:10m Cook:30m Servings:3	Aravi_vel
	potato stew sugar coconut

Step 7

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Ingredients

Potato - 1/2 kg

Onion - 3

Ginger - 1 inch piece

Salt - as required

Sugar - if required

Grated coconut - 1 cup

Oil - 2 tbsp

Green chillies - 8

Directions

Chop the onions finely.

Grind garlic and ginger to a fine paste.

Boil potatoes with water for 20 minutes. Peel the skin and mash it coarsely with salt.

Grind the grated coconut with water. Filter the syrup and keep aside.

(Do the 4th step, thrice)

Fry chopped onions in oil. Add ginger, garlic paste. Fry till the fresh smell of the garlic disappears.

Add the mashed potatoes. Add the third coconut milk. Allow till the first boil comes.

Now add the second coconut milk. Allow to boil for seven or eight minutes.

Turn off the flame. Now add the first coconut milk.

Spread cilantro for garnish.

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Comments

chefmeow 1 year, 4 months ago said:
I love the sounds of the coconut and green chilies with the potatoes. This has to be good. Great post.

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