How to make it

  • Preheat grill or broiler
  • Lightly score edges of steak at 1-inch intervals.
  • Combine butter, parsley, onion, Worcestershire sauce, pepper and mustard in a small saucepan. Heat, stirring continually, over low heat, until butter melts. Reserve 1/4 of the mixture.
  • Place steak on grill or broiler pan. Brush steak with butter mixture. Cook, basting frequently with butter mixture, about 6 minutes per side for medium.
  • Place steak on a serving platter. Let rest about 10 min. Cut thin slices across the grain. Drizzle reserved butter mixture over steak.

Reviews & Comments 1

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    " It was excellent "
    linebb956 ate it and said...
    I like easy and simple! Thanks!
    Was this review helpful? Yes Flag

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