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Greek Potato Salad Recipe

Ingredients

How to make it

  • Place potatoes in water in a large saucepan then bring to a boil.
  • Cover then reduce heat and simmer 15 minutes then drain potatoes and chill.
  • Cut potatoes into 3/4" cubes.
  • Place potatoes, cucumbers and tomatoes in a large bowl the set aside.
  • Drop garlic through chute in processor while running and process 3 seconds.
  • Add yogurt, feta cheese, oregano and rosemary then process until smooth.
  • Add yogurt mixture to reserve potato mixture and toss gently to coat.
  • Garnish with parsley, olives and onions rings then cover and chill several hours.

Reviews & Comments 1

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    " It was excellent "
    lanabade ate it and said...
    my husband and daughters love Feta cheese,they will like this,thankyou!5!
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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