Ingredients

How to make it

  • -Cut skewers in half if necessary.
  • -Soak skewers in Juice (30 minutes min.).
  • -Slice, cube or use whole berries.
  • -Cube Cake/Shortbread.
  • -Thread onto skewer.
  • -Drizzle a little Juice all over Kabobs VERY LIGHTLY.
  • -Sprinkle with chopped fresh Mint.
  • -Serve with whipped cream.
  • -Serving Tip: Put Whipped Cream in little cups, (even Dixie cups), so each person can "Double Dip" to their hearts content.

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