Cappuccino Brownies
From cholena 15 years ago
- 20 minutes to make
- Serves 6
Can be made a day in advance . Assemble it just before serving . Top with ice cream with the flavour u prefer or with fresh fruit .
Ingredients
- 100 g butter and 75 g cooking chocolate , melted over double boiler 2 eggs and 1 C caster sugar , 1tsp vanilla essence shopping list
- 3/4 C flour , 1/4 C cocoa pwd , sifted shopping list
- 2 tbsp Instant dark coffee pwd shopping list
- ................................................ shopping list
- 1 tbsp drinking chocolate pwd for dusting shopping list
- .......................................... shopping list
- glazed fresh fruits OR shopping list
- Scoops of ice cream shopping list
- ............................................ shopping list
How to make it
- Pre heat oven at 180 deg .
- Grease a shallow pan and line with baking paper .
- Whisk the egg and sugar .
- Whisk in the chocolate mixture .
- Add the essence , dry ing. and coffee pwd .
- Whisk until combined without over beating .
- Pour in the tin and bake 20 mins and until done .
- Lift it out using the baking paper .
- Cool it abit .
- Make shapes while its still warm ( optional )
- Chill until serving .
Lightly dusted with drinking chocolate
Close
Served with Lychee and glazed berries .
Close
People Who Like This Dish 3
- ttaaccoo Buffalo, NY
- mumtazcatering Gauteng, ZA
- ahmed1 Cairo, EG
- angieaugusta Adelaide, Australia
- magali777 Mexico, MX
- morninlite Kalamazoo, MI
- cholena Food World, Sin
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The Rating
Reviewed by 5 people-
Sounds good Cholena!
magali777
in Mexico loved it
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wow!reali had a great taste.pict look good.great chole....
angieaugusta
in Adelaide loved it
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Thanks for a great post...
ahmed1
in Cairo loved it
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