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Ingredients

How to make it

  • Combine gelatin and boiling water until dissolved. Add cold milk, sugar OR syrup and cinnamon and mix well
  • Pour into 4 individual ramekins or flan molds and cool.
  • Chill until set (3-4 hours).
  • Unmold the gelatin on individual dessert plates and garnish with the banana slices.
  • Optionally you can serve this dessert adding a little more syrup on top of the gelatin flans, some light cream aside and crushed graham crackers on top of the banana slices.
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Reviews & Comments 4

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    " It was excellent "
    trigger ate it and said...
    Sound great it gives me an idea.
    Five forks am a smile:
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    " It was excellent "
    auntybea ate it and said...
    This sounds very different, But quite lovely!
    Was this review helpful? Yes Flag
    " It was excellent "
    magali777 ate it and said...
    sounds fresh and yummy
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    " It was excellent "
    momo_55grandma ate it and said...
    sounds delicous
    Was this review helpful? Yes Flag

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