Recipe

Spicy Pork Roast Recipe

	Linebb956 / All my dishes 1 year, 4 months ago This is just a simple way to do a pork loin.. I do mine on the gas grill off the direct heat.. turns out great.. From YumYum... Prep:40m Cook:120m Servings:6	Linebb956
	mexican

Does this look good? Yeah! / Nope

Fans

rosemarybl

auntybea

Ingredients

1/4 c Sugar

1 ts Red Chiles; Ground

1 ts Oregano Leaves; Dried

1/2 ts Pepper

2 lb Pork Loin Roast; Boneless

Directions

Mix sugar, ground red chiles, oregano and pepper and rub over the pork roast.

Cover and refrigerate 30 minutes.

Heat oven to 325 degrees F.

Place pork, fat side up, on rack in a shallow roasting pan.

Insert meat thermometer so that the tip is in the thickest part of the pork and doesn't rest in the fat.

Roast, uncovered, until thermometer registers 170 degrees.

F, about 2 hours.

Hope you enjoy!

Recent Gawkers

Not quite what you're looking for? See more Main Dish / Pork

Or see more just like this

Comments

rosemaryblue 1 year, 4 months ago said:
Pork loin is a favorite here, and this is a great sounding recipe! Sounds so easy, and it explodes with flavor! Hope you are not too hot "way down there"! :) Love this recipe!

auntybea 1 year, 4 months ago said:
Pork is a favourite for us too, but I'm always a little frightened of the loin because I have over-cooked it so many times. I'd love to make it without over-cooking and this recipe sounds wonderful. With indirect heat, how long would you grill a 4 lb. loin, Line, or what is your test for doneness? Do you use a meat thermometer? I do have one, but I use it infrequently I think because I'm old school (but that's probably why I overcook my pork loin!)

Add a Comment