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Provence Pork Chops Recipe


Provence Pork Chops Recipe
Need a meal in a hurry! These chops are quick and bursting with flavor

Pleclare

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Ingredients
  • 4 4oz. pork chops
  • 2tsp olive oil
  • 2tsp herbes de Provence
  • 1tsp garlic powder
  • 1/2tsp black pepper

Directions
  1. Heat a large skillet over medium heat. Brush both sides of the pork chops with olive oil. Mix together the herbes de Provence,garlic powder and black pepper. Coat both sides of the pork chops with the spice mix and place in hot skillet. Cook for about 5 mins per side,depending on the thickness of the chops.

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Comments


You don't have to twist my arm......love those flavors!


Wow gotta love this thanks


Great Blend Of Flavors Goin On Here Pat.


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