Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Bannana toffee brownies Recipe

Ingredients

How to make it

  • DIRECTIONS
  • 1. Heat oven to 350°F. Generously spray 13x9-inch pan with CRISCO® Original No-Stick Cooking Spray.
  • 2. In medium bowl, stir brownie mix, oil, water and eggs 50 strokes with spoon. Add 1 cup of the toffee bits, the nuts and bananas; stir just until well blended. Pour into pan. Sprinkle remaining 1/2 cup toffee bits over top.
  • 3. Bake 38 to 48 minutes or until center is set when lightly touched, top is slightly dry and edges just start to pull away from sides of pan. Cool completely, about 2 hours. For brownies, cut into 6 rows by 4 rows. To serve, drizzle each brownie with caramel topping. Cover and refrigerate any remaining brownies.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    annieamie ate it and said...
    I've never seen a banana brownie before! What a great idea! Thank you for a new and unique recipe!
    Was this review helpful? Yes Flag

The Cook

momtojillnphil Lincoln Park, MI

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes