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Choc Chunk Cake Recipe

Ingredients

How to make it

  • Preheat oven to 350F.
  • Grease 10 in. tube pan or 9x13 pan..
  • In small bowl, combine topping ingredients; set aside.
  • Beat butter and sugar in large bowl until light and fluffy.
  • Beat in eggs, sour cream, and vanilla until well mixed.
  • Combine flour, baking powder, baking soda and salt in bowl.
  • On low speed, add flour mixture to batter, beating until smooth.
  • Spoon 1/3 (about 2 cups) of the batter into prepared pan, spreading evenly.
  • Sprinkle with 1/3 of the topping (scant 1 cup).
  • Repeat layering 2 more times. Bake 55 to 65 min. or until a wooden pick inserted in center comes out clean.
  • Cool in pan on wire rack for 20 min.
  • Remove from pan
  • *Note: For better mixing results, have all ingredients at room temperature

People Who Like This Dish 1
Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    no forks no spoons just eat yeah thanks love it.
    Was this review helpful? Yes Flag

The Cook

tippystclair North Hollywood, GB

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