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Home Bake Potatoe Potato With Egg Yolks

SWEETIES Recipe

Ingredients

How to make it

  • In large microwave-safe bowl, melt chocolate on high for 1 minute.
  • Stir and heat an additional 30 seconds on high or until melted.
  • Stir in peanut butter and peanuts.
  • Gently stir in Crispix cereal until well coated.
  • Place powdered sugar in a 2 gallon storage bag.
  • Add coated cereal to sugar and close bag.
  • Gently toss cereal mixture until well coated.
  • Store in airtight container in refrigerator.
  • Yield; about 8 cups

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The Cook

tnacndn Jasper, TN

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