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Potato-Bacon Quiche Recipe

Ingredients

How to make it

  • 1. Cook bacon in skillet until browned and crisp. Remove bacon and drain on paper towel.
  • 2. Pour off all but 4 tablespoons bacon fat from skillet. Cook potatoes, onion, bell pepper in bacon fat until potatoes are tender, but not mushy, about 15 minutes. Remove from heat and stir in bacon.
  • 3. Beat together eggs, cheese, milk, baking mix, butter, salt, and pepper. Pour egg mixture into greased quishe dish deep dish pie plate. Spoon potato mixture on top of eggs.
  • 4. Bake at 375 degrees for 20-30 minutes or until set. To serve, sut into wedges.

Reviews & Comments 2

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    " It was excellent "
    theiris ate it and said...
    just....yumm
    Was this review helpful? Yes Flag
  • jencathen 15 years ago
    This sounds good. I look forward to trying.
    Was this review helpful? Yes Flag

The Cook

gardenladyzoe Snyder, OK

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