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Home Thai Fry Fry Roast Chicken

OVEN BAKED EGGS WITH CREAMY VEGETABLES Recipe

Ingredients

How to make it

  • Pre heat the oven 200 degree centigrade.
  • Heat butter in a pan. Add onion and sauté for a minute then and add mushrooms. Sauté till light brown.
  • Add carrot, potato, green peas and corn niblets. Stir.
  • Add salt, fresh cream, milk and cheese. Cook for five minutes or till well blended.
  • In a bowl mix together the bread crumbs, parsley and red chill flakes.
  • Preheat the oven to 200 oC. Pour vegetables into a baking dish.
  • Sprinkle three fourths of the bread crumb mixture on it.
  • Break eggs, one at a time, onto the vegetables. Sprinkle the remaining bread crumb mixture.
  • Bake at 200oC for eight to ten minutes.
  • Serve hot.

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The Cook

aravi_vel Bangalore, India

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