Ingredients
- 1 1/2 lbs. ground deer meat shopping list
- 1 egg shopping list
- 1/4 cup milk shopping list
- 1/2 cup seasoned bread crumbs shopping list
- 1 tsp. worcestersire sauce shopping list
- 1 tsp. Dijon mustard shopping list
- 1 tbls. soy sauce shopping list
- 1 tsp. salt shopping list
- 1/2 tsp. each of basil, majoram, pepper, paprika shopping list
- 6 onion rolls shopping list
How to make it
- Blend all ingredients, make patties cook to desired doneness on stove , broiler ,or grill. serve on onion rolls with lettuce, tomato, onion, and pickles. choice of condiments and side.
The Rating
Reviewed by 2 people-
Sounds good! My hubby is a big fan of deer meat.
gapeach55
in Covington loved it
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Made this the other night and it turned out well. My only problem was that the burgers didn't stick together very well, but I think that was because of the very low fat content of the meat.
jaybird
in Wake Forest loved it
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Reviews & Comments 3
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All Comments
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Your Comments
" It was excellent "
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