Garlicky Broccoli
From gardener61 16 years agoIngredients
- 4 cloves garlic (I use jarred minced or chopped garlic 4-6 teaspoons , but the more garlic the better :) I always say!) shopping list
- 1 1/2 teaspoons salt shopping list
- 2 large bunches broccoli ,cut into florets shopping list
- 1/3 cup olive oil shopping list
- 1/4 cup red wine vinegar shopping list
- 1 heaping Tablespoon Dijon mustard shopping list
- 1/2 cup grated parmesan cheese, or to taste shopping list
How to make it
- If using whole garlic cloves ,place in mortar dish or on cutting board and sprinkle with salt. Mash with pestle or the flat side of a knife to form a paste. (if using minced or chopped garlic I skip this step (except adding salt) I like the chunks of garlic in mine).
- Transfer to medium bowl and stir in olive oil, vinegar and mustard.
- Add broccoli and stir to coat.
- Chill for 3 hours to marinate, stirring occasionally.
- Sprinkle with parmesan cheese before serving.
- **Have also used half mashed cloves and half chopped cloves of garlic.
People Who Like This Dish 5
- chefmeow Garland, TX
- minitindel THE HEART OF THE WINE COUNTRY, CA
- crystalh Arcata, CA
- chefsuz Livermore, CA
- blueheeler02 Dewey, OK
- modmom50 Lawrence, KS
- gardener61 Woolwich, ME
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The Rating
Reviewed by 2 people-
I agree with minitindel, this is definitely a high 5. Great post. You have my 5 as well.
chefmeow in Garland loved it
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oh how i love garlic yummmmmmmmmmm good one thanks ........big 5
minitindel in THE HEART OF THE WINE COUNTRY loved it
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