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Peachy Chipotle Salsa Recipe

Ingredients

How to make it

  • Combine all ingredients in a large bowl. Cover and refrigerate for up to 3 days. Delicious over baked fish, chicken or pork.
  • Each serving provides: An excellent source of vitamin C and a good source of vitamin A.
  • Credit: Recipe courtesy of Produce for Better Health Foundation (PBH). This recipe meets PBH and Centers for Disease Control & Prevention (CDC) nutrition standards that maintain fruits and vegetables as healthy foods.
  • Nutritional Information per Serving
  • Calories: 47 Carbohydrates: 11g
  • Total Fat: 0.4g Cholesterol: 0mg
  • Saturated Fat: 0g Dietary Fiber: 2g
  • % of Calories from Fat: 8% Sodium: 82mg
  • Protein: 1g

People Who Like This Dish 3
Reviews & Comments 1

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    " It was excellent "
    crabhappychick ate it and said...
    We have a salsa throwdown at work every year....this may be the new contender!
    Was this review helpful? Yes Flag

The Cook

morninlite Kalamazoo, MI

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