Ingredients

How to make it

  • Dice the zucchini, about 3/4 inch cubes
  • Dice bell pepper and onion
  • slice garlic
  • Place olive oil in skillet
  • Saute bell pepper, garlic and onion until softened slightly
  • Toss in the zucchini, saute until cr isp-tender. Do not overcook!
  • Add corn, and saute until hot.
  • Add cilantro to taste.
  • Additional cilantro may be used for garnish.

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