Recipe
Red Cabbage And Apples Recipe
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Chef2 / All my dishes 1 year, 3 months ago
Great with pork
Prep:5m Cook:3m Servings:68
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 Chef2 |
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Ingredients
- Red Cabbage and Apples
- by the Editors of Easy Home Cooking Magazine
- Red Cabbage and ApplesYield: Makes 4 to 6 servingsIngredients: 1small head red cabbage, cored and thinly sliced
- 3medium apples, peeled and grated
- 3/4cup sugar
- 1/2cup red wine vinegar
- 1teaspoon ground cloves
- 1cup crisp-cooked and crumbled bacon (optional)
- Fresh apple slices (optional)
Directions
- Preparation: 1.Combine cabbage, apples, sugar, vinegar and cloves in slow cooker. Cover; cook on HIGH 6 hours, stirring after 3 hours. Sprinkle with bacon, if desired. Garnish with apple slices.
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heatherbudapest 1 year ago said:
Looks very nice! I make something like this often in the winter, but I skip the sugar. Balsamic vinegar also makes a nice variation. :)