Recipe

Red Bean Cabbage Salad With Feta And Peppers Recipe


Red Bean Cabbage Salad With Feta And Peppers Recipe
Had this at a friend's years ago when she invited me over for lunch. She added leftover cold chicken, cubed, and stuffed it in a pita. A wholesome, filling lunch. This is the original recipe, but of course, I never stick to the original!

Recipesrule

 Does this look good? Yeah! / Nope
Recent Gawkers
Ingredients
  • 1 19oz can red kidney beans
  • 1 sweet red pepper, chopped ( you can also use combination of red,yellow, and orange for a very colorful salad)
  • 2 cups chopped cabbage ( I use more like 6 cups)
  • 2-3 green onions ( the 'Mericans call 'em scallions)
  • 4 oz feta cheese, crumbled
  • 1/4 cup or generous handful, chopped parsley
  • 1 clove garlic ( for me that's a waste of time...at least 3)
  • 2 Tbsp lemon juice ( fresh IS better, but failing that, RealLemon works)
  • 1 Tbsp oil (I use Olive)

Directions
  1. Drain beans and rinse with cold water.
  2. Combine all remaining ingredients, mix, cover and chill. Use more lemon and oil if needed.
  3. Keeps up to 3 days in fridge.

Not quite what you're looking for? See more Salad / Salads
Comments


Wow fantastic recipe thanks.


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Red Bean Cabbage Salad With Feta And Peppers Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to recipesrule [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

Recipe hasn't been rated yet
You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus

Related Tags