Snackers Delight Cookie
From 22566 16 years agoIngredients
- 1-1/3 Cups pitted dates shopping list
- 2/3 Cup dried apricots shopping list
- 1 Cup almonds,toasted shopping list
- 1/3 Cup Raw pistachios shopping list
- 1/3 Cup candied ginger shopping list
- 2 Tablespoons Grated orange zest shopping list
- About 2 Tablespoons brandy shopping list
- Confectioners shopping list
How to make it
- Line a baking sheet with waxed paper.
- Place dates,apricots,nuts,ginger, and orange zest in a food .processor and process until finely minced.
- Add just enough brandy to enable the mixture to stick together and process to blend.
- Shape the mixture into 1" balls and roll in sugar to coat evenly.
- Place on the prepared baking sheet and let air-dry until no longer sticky,1 or 2 hours.
- To store line an airtight container with waxed paper and layer the balls in it between sheets of waxed paper.
- Refrigerate for up to 2 weeks
- Makes about 4 dozen
People Who Like This Dish 3
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