How to make it

  • Preparation:
  • Preheat oven to 375 degrees F. Layer tomatoes and green onion in bottom of unbaked pie shell. In medium bowl, combine mayonnaise with cheeses, basil, and salt and pepper to taste; mix well. Gently place dollops of the mayonnaise mixture over the tomatoes and spread to cover as much as possible. Bake at 375 degrees F for 20-30 minutes or until pie crust is golden brown and mayonnaise mixture starts to brown. Serves 6

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  • mamalou 9 years ago
    Waiting for my tomatoes to come in to try this. Thanks for sharing the recipe.
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    " It was excellent "
    bluewaterandsand ate it and said...
    Yummy, this sounds so very good. I know it smells good when cooking.
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