Tomato Cheese Pie
From fluffy24 15 years agoIngredients
- Ingredients: shopping list
- 4 beefsteak tomatoes, sliced shopping list
- 1/2 cup chopped green onion shopping list
- 9 inch pie shell shopping list
- 3/4 cup mayonnaise shopping list
- 1-1/2 cups shredded cheddar cheese shopping list
- 1/2 cup grated parmesan cheese shopping list
- 1/4 cup chopped fresh basil leaves shopping list
- salt and pepper to taste shopping list
How to make it
- Preparation:
- Preheat oven to 375 degrees F. Layer tomatoes and green onion in bottom of unbaked pie shell. In medium bowl, combine mayonnaise with cheeses, basil, and salt and pepper to taste; mix well. Gently place dollops of the mayonnaise mixture over the tomatoes and spread to cover as much as possible. Bake at 375 degrees F for 20-30 minutes or until pie crust is golden brown and mayonnaise mixture starts to brown. Serves 6
People Who Like This Dish 2
- bluewaterandsand GAFFNEY, SC
- mamalou Attleboro, MA
- fluffy24 Cranston, RI
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The Rating
Reviewed by 1 people-
Yummy, this sounds so very good. I know it smells good when cooking.
bluewaterandsand in GAFFNEY loved it
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