Recipe

Bbq Chicken Fingers Recipe

	Lincolntoot / All my dishes 1 year, 4 months ago Slightly spicy boneless chicken strips and cheese top a bed of spinach makes a nice appetizer or main dish if served with soup! Prep:10m Cook:20m Servings:6	Lincolntoot
	appetizer or main dish

Does this look good? Yeah! / Nope

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Ingredients

1/4 cup KRAFT Grated Parmesan Cheese

1/4 tsp. ground black pepper

1/8 tsp. ground red pepper (cayenne)

1 lb. boneless skinless chicken breasts, cut into strips

1/2 cup barbecue sauce

1/2 cup Shredded Reduced Fat Colby & Monterey Jack Cheese

1 bag (6 oz.) baby spinach leaves (about 7 cups)

PREHEAT oven to 400°F. Mix Parmesan cheese and seasonings. Add to chicken in large bowl; toss to coat.

Directions

Place in shallow baking pan.

BAKE 10 to 15 min. or until chicken is cooked through. Drizzle with barbecue sauce; sprinkle with shredded cheese. Bake an additional 5 min. or until cheese is melted.

SERVE over spinach.

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