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Home Chinese Stew How To Make Hot And Sour Soup

IMITATION CRAB CHOWDER Recipe

Ingredients

How to make it

  • Do not add salt to this Recipe
  • .
  • Cook frozen mixed vegetable in the can and half of water, add vegetables and water
  • You may add or subtract liquid depending on how thick you like your chowder, use milk or water.
  • No extra seasoning needed.
  • Saute Onion and combine all ingredients
  • .
  • Simmer for 15 minutes.
  • Serve with one tablespoon margarine or butter in bottom of bowl and your choice of crackers………
  • Very Rich and Good!!!!!

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The Cook

graybeard San Diego, CA

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