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Brandy Crustas Recipe


Brandy Crustas Recipe
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A Crusta is a type of drink that requires two things to make it legitimate: a frosted wineglass, and the entire peeling of an orange, or lemon fitted right into the glass

Adudinsk

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Ingredients
  • 2 0z Brandy
  • 1 teaspoon Lemon Juice
  • 1 teaspoon Maraschino Liqueur
  • 1 dasy Angostura Bitters
  • 1 orange

Directions
  1. Frost glass by rubbing a small piece of orange rind along the rim of the glass to moisten, then dip in sugar
  2. Peel the rind off of 1/2 of the orange, in 1 long spiral strip.
  3. Fit the orange peel into the top of the glass
  4. Add a lump or two of ice to glass
  5. Shake all ingredients with shaved ice
  6. Strain into prepared wine glass
  7. Note: if too tart reduce lemon juice, and add simple sugar to taste
  8. Note: This is a presentation drink.. sure to impress with the huge piece of orange peel inserted into the glass. (see picture)
  9. Modifications: Rum or Gin can be substituted for Brandy.

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Comments


Even early in the morning, this one sounds wonderful...have not heard of a "crusta" but I will attempt one now that I know what it is - sounds very refreshing and perfect for the hot summer. Thanks!


Wow.. never heard of one!? I have lots of drink types to list then...like smashes..scaffas..juleps....flips...fizzes...daisies..and cobblers...also lots of non-alcoholic drinks so the kids can be part of the party...;)


I'm with krum, this is a new one on me, but sounds fabuous. Can't wait to see your posts of smashes, scaffas, juleps, flips, fizzes, daisies and cobblers. I've also never hear of a scaffa or daisie or cobbler drink. Can't wait to see some. Keep em coming. You have my 5 on this one.


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