Puerto Rican Style Sofrito
From fruttadi 15 years ago
- - to make
- Serves 0
The Sofrito is the main ingredient of the Puerto Rican food. We use it in almost all the dishes that are elaborate and stews, rice, meat, fish and chicken. Spanish version www.sazonboricua.com
Ingredients
- 2 green peppers, seeded shopping list
- 4 onions, cut into chunks shopping list
- 3 heads of garlic, peeled shopping list
- 12 sweet pepper, seeded shopping list
- 25 leaves of fresh cilantro shopping list
- 25 sheets of l recao (Culantro) shopping list
- 1 tablespoon salt shopping list
- ¼ cup oil shopping list
How to make it
- Mix all ingredients cut into large pieces in a food processor.
- Process until the desired consistency.
- Add salt and oil and mix well.
- Then pour the mixture into a container with lid and store in refrigerator.
- Use it to spice up their favorite foods.
The Rating
Reviewed by 5 people-
That's a good one. I make sofrito but I think mine is the Spanish version.
mrgresch
in Milwaukee loved it
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Very nice recipe. I have made Cuban sofritos but never Puerto Rican. I am glad to finally know the difference. I will save this and try it soon... Jim
jimrug1
in Peoria loved it
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