Recipe

Childhood Cinnamon Cake Recipe


Childhood Cinnamon Cake Recipe
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This is an old coffee cake recipe I had written down on a scrap of paper from a Home Economics class I took when I was about 7 or 8. The photo is of the original copy. I can't believe my mom saved this after all these years!

Jo_jo_ba

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Ingredients
  • 2 cups brown sugar
  • 1/2 tsp cinnamon
  • 2 cups flour
  • 1 tsp baking soda
  • 1/2 cup (salted) butter
  • 1 cup plain yogurt
  • 1 tsp vanilla

Directions
  1. Preheat oven to 350F. Grease a loaf pan.
  2. Combine all the dry ingredients (sugar, cinnamon, flour and baking soda) with the butter and blend with your fingers until the mixture resembles breadcrumbs.
  3. Take 1/2 of the crumbs for cake topping.
  4. To remaining mixture, add the yogurt and vanilla.
  5. Blend until just combined.
  6. Pour mixture into greased loaf pan and sprinkle crumbs on top.
  7. Bake 50 minutes.
  8. Cool 10 minutes in pan before turning out.

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Comments


Amount Per Serving
Calories: 294.0
Total Fat: 8.5 g
Cholesterol: 23.0 mg
Sodium: 78.6 mg
Total Carbs: 52.5 g
Dietary Fiber: 0.6 g
Protein: 2.9 g


I love cinnamon loaf. This is a definate waiting to try.


Small world. My "Basic Coffee Cake" is an only slightly tweaked cake I made in Jr. High Home Ec eons ago, too.

My husband tells me that if cinnamon were creamy I'd sip it through a straw. I had never realized he'd noticed how much I love it.


Sounds really good....and what a cute recipe you had written! :) Sounds just like my mom....she has a lot of our drawings from when we were little. :)


Great childhood memory{fantastic cake} high5


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