Recipe

Cherry Cheesecake Muffins Recipe

	Zombiexcupcake / All my dishes 1 year, 4 months ago These are awesome! I like to make them even without the fruit filling. Prep:20m Cook:2530m Servings:6	Zombiexcupc
	easy quick cheap

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Ingredients

Muffin mix:

1 box moist white cake mix

8 ounces cream cheese softened

½ cup sour cream

2 eggs

2 cups crushed graham crackers

6 tablespoons melted butter

1/4 cup sugar

½ cup sugar

Fruit Filling:

1/4 cherry preservatives

Cheese Filling:

8 ounces cream cheese softened

1 egg

½ teaspoon freshly squeezed lemon juice

Directions

Preheat oven to 350

Lightly grease muffin pan

Batter: In a large bowl mix cake mix, cream cheese, sour cream, eggs, 1/4 cup sugar. Beat on med. For 3 mins.

Crust: Combined graham crackers ½ cup sugar and melted butter in small bowl.

Filling: Beat together all ingredients until smooth.

Divide half of the graham mixture among the 12 muffin cups. Lightly press into bottom. Fill cups all the way with the batter. Place 1 tsp. Preserves on top. Gently Cut into batter.

With the back of a spoon dipped in water to prevent sticking make indent in batter. Put a dollop of cream cheese misture over the top of the muffin sprinkle remaining graham on top.

Bake for 25 to 30 mins. Let cool 10 mins.

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