Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Anise Biscotti Recipe

Ingredients

How to make it

  • Preheat oven to 350.
  • Mix sugar with butter, anisette, anise seeds, vanilla, nuts and eggs then mix well.
  • Stir in flour, baking powder and salt then form into a long loaf and place on cookie sheet.
  • Bake 30 minutes or until firm and softly cake like then remove from oven and cool slightly.
  • When cool enough to handle slice into 1/2" diagonal slices and return to cookie sheet.
  • Bake 20 minutes long turning once until both sides are brown flecked and toasted.
  • Cool thoroughly and store in airtight jar.

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • jdpinky 15 years ago
    Do you think I could leave out the seed?
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes