Recipe

Cranberry Ketchup Recipe

	22566 / All my dishes 1 year, 3 months ago Good on turkey sandwiches. Prep:45m Cook:20m Servings:50	22566
	easy

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Fans

ttaaccoo

notyourmom

linebb956

chefmeow

Ingredients

1 Can (16oz) Jellied Cranberry Sauce

3/4 Cup Sugar

1/4 Cup White Vinegar

2 teaspoons Ground Ginger

1/4 teaspoon Ground Cinnamon

1/8 teaspoon Ground Black Pepper

1/8 teaspoon Gound Allspice

1 Tablespoon Flour

2 Tablespoons Hot Water

Directions

In a large heavy saucepan,combine first 7 ingredients over medium heat.

Bring to a boil.

In a small bowl,stir flour and wate together to make a paste.

Add flour paste to cranberry mixture,stirring very well until mixture thickens.(make just to blend well)

Remove from heat.

Cover and chill 8 hours or overnight to allow flovors to blend.

Store in an airtight container in regrigerator.

Serve with meat or cream cheese and crackers

Makes: About 2-1/2 cups of ketchup

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Comments

chefmeow 1 year, 3 months ago said:
Yum. This sounds fabulous. I'm now craving a turkey and cranberry sandwich. Great post. You have my 5.

notyourmomma 1 year, 3 months ago said:
Oh, I have a turkey breast in the deep freeze that is coming out today just to be roasted for this condiment, It will be Sunday's supper and this will be on Monday's lunch. Delicous. Great idea on the cream cheese and crackers too.

linebb956 1 year, 3 months ago said:
Oh yeah... I have all the ingredents for this.. and like NYM.. a trukey breast in freezer! Great recipe!

ttaaccoo 2 months, 1 week ago said:
I have some giant chicken breasts in the freezer.... Probably dinner tomorrow, hopefully lunch the next day. thank you Joyce for posting this with your creative reads sprinkled here and there!! 5555555555555555555555555555555

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