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Home Comfort Using Tofu Stir Fry With Beans

Scotch Toffee Recipe

Ingredients

How to make it

  • Thoroughly blend butter and oatmeal. Blend in sugar, corn syrup, salt, vanilla and nuts/seeds. In a well-greased 8 x 8 pan, pack in firmly. BAke at 450 for 12 minutes (11 minutes for a 9 x 9 pan). Cool slightly. Loosen edges and turn out of pan. Finish cooling. Melt chocolate chips and either frost or put into a zip lock bag and snip small hole in corner and drizzle chocolate over cookies. Refrigerate. Makes about 3 dozen.

Reviews & Comments 1

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    " It was excellent "
    chefmeow ate it and said...
    This sounds absolutely decadent. I am a huge toffee lover, so had to open this one up, glad I did, great post. You have my 5.
    Was this review helpful? Yes Flag

The Cook

crabhappychick Pittsburgh, PA

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