Recipe

Ruby Chicken Crockpot Recipe


Ruby Chicken Crockpot Recipe
What a great way to combine all the traditional Thanksgiving flavors and aromas into a non-traditional dish! Perfect for someone in a small apartment or studio who can't do the entire feast; easy to put together year round!

Chatombreux

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Ingredients
  • 2 pounds Chicken pieces
  • 1 medium Onions, chopped
  • 2 tablespoons Oil
  • 2 teaspoons Salt
  • 1 teaspoon Pumpkin pie spice
  • 1 can Orange juice, concentrated
  • 2 teaspoons Orange peel, grated
  • 1 pound Cranberries
  • 1 cup Sugar

Directions
  1. Night before: Chop onions, thaw orange juice and chicken, measure spices. (I'd rather cut the chicken up into pieces instead of leaving it whole - using boneless, skinless would make this easy.)
  2. In the morning: Add ingredients to crockpot. Cook 8-10 hours, till done.
  3. Serve over hot cooked rice.

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