Recipe

Rhubarb Bread Recipe


Rhubarb Bread Recipe Blueeyes68ky / All my dishes
1 year, 4 months ago
I hope the rhubarb is still around for this recipe.
Prep:20m Cook:45m Servings:0

Blueeyes68k

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Ingredients
  • 1 1/2 cups diced rhubarb
  • 1 cup white sugar
  • 6 ounces (1 1/2 sticks) butter
  • 1 cup brown sugar
  • 4 eggs
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 cup sour milk (sour milk by adding 1 teaspoon vinegar and letting milk stand for 10 minutes)
  • 1 teaspoon vanilla extract
  • 1 cup chopped walnuts

Directions
  1. Sprinkle the rhubarb with the white sugar.
  2. Cream the butter with the brown sugar and beat in the eggs until mixture is light and fluffy.
  3. Mix the flour with the baking soda and powder.
  4. Add flour and milk alternately to the egg mixture.
  5. Stir in the vanilla, nuts, and rhubarb and pour into 2 buttered 9-by-5-by -3-inch loaf pans.
  6. Bake at 325 degrees for 45 to 60 minutes.
  7. Turn out on a rack to cool.
  8. Makes 2 standard loaves.

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Comments

chefmeow 1 year, 4 months ago said:
I love rhubarb anything and this recipe sounds fantastic. Great post. High 5.

recipesrule 1 year, 4 months ago said:
Yep, what Chefmeow said.... ditto.


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