Recipe

Cod With Mustard Sauce Recipe

	Kdbradley / All my dishes 1 year, 4 months ago Prep:5m Cook:10m Servings:4	Kdbradley
	cod with mustard sauce

Does this look good? Yeah! / Nope

Fans

morninlite

chefmeow

Ingredients

2 tablespoon Olive Oil

2 tablespoon Dijon Mustard

1 tablespoon Parsley ; chopped

1/4 cup White Vinegar

1/4 cubic liters Water

1/4 teaspoon Salt

Flour

2 pound Cod Fillets

Pepper ; to taste

3 tablespoon Vegetable Oil

Directions

In a small bowl, mix together the olive oil, mustard, parsley, vinegar, water, and salt, and stir well to blend.

Set aside.

Lightly flour the fish fillets and season with salt and pepper.

In a skillet, put vegetable oil over medium-high heat qnd fry the fillets about 3-4 minutes on each side, or until the fish is golden and flakes easily with a fork.

When fish is done, remove it to a serving dish and keep warm.

Pour the mustard sauce into the skillet and cook for only about 30 seconds, until it is hot and bubbly.

Pour over the fish or return the fish to the skillet and coat with the sauce. Serve at once.

Recent Gawkers

Not quite what you're looking for? See more Main Dish / Fish

Or see more just like this

Comments

chefmeow 1 year, 4 months ago said:
This sounds really good. We love cod and eat a lot of it around my house. Will be trying this soon. Thanks for posting. You have my 5.

Add a Comment